Inventory & Warehouse
Count stock, set costs, request replenishment, and track deliveries.
6 articles
Adding a new ingredient or supply
Before you can build recipes or track stock, every ingredient and supply needs to exist in Amari. Here's how to add one.
Doing a manual inventory count
Walk the shelves, count each item, and update the system so Amari reflects reality. Do this weekly or whenever numbers look off.
Setting low-stock thresholds
Tell Amari when to warn you that an item is running low. Get it right and you'll never run out mid-shift.
Requesting a replenishment
When your branch runs low, request supplies from the warehouse. You can save drafts and come back to finish later.
Receiving and verifying a delivery
When the warehouse delivery arrives, count what they actually brought and verify it. This is the final step that updates your branch stock.
Approving a replenishment request (owner)
When staff submits a replenishment request, the owner reviews it in the Warehouse page — adjust quantities, exclude items, then approve.